Earlier this week, I learned that "Man with a Pan" has hit the New York Times best-seller list, at #26. I want to thank all the readers who bought a copy of the book and who shared news of it with their friends and family.
One of my goals for the book is to get more men to cook, more often. The wider the readership of the book, the greater the chance of this happening. Being a man who cooks for his family is a radical thing, and I think this proves that doing so is gaining wider acceptance. If you are a Stay at Stove Dad, my hat goes off to you.
I haven't been cooking much over the past few days (I caught a slight case of food poisoning; no, it wasn't from anything I made!), but I did put together a guest post for the website MommyBeta. It talks about why I cook, and I encourage you to check it out. They titled it "For This Dad, Food = Love," and I think they got it right.
John,
That’s totally awesome. Congratulations. Keep on truckin’.
Wow, John, that’s amazing! Mazel tov!
Congratulations! What a thrill for you and your family…from tail-lights to name in lights. I do hope you’re over the bug soon as a celebratory meal and bubbly are definitely in store. Until then chicken soup is a go-er.
Just bought the book as a late fathers’ day present for my dad, and he loves it. thanks!
Thanks for letting me know! So glad he likes it.
Sent from my iPod